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Since 2002, we have planned trips to over 57 countries in North America, Europe, the Middle East and North Africa, Asia, and South America for ourselves, friends, family, and clients. With each trip, we have increasingly tried to maximize our contribution to the local economy and reduce our negative impact on the environment. We've achieved this by staying in locally owned hotels, eating at locally owned and operated restaurants, and buying locally made products when feasible, as well as incorporating sustainability into our travel by reducing our waste while traveling. In so doing, our experience has been that much more rewarding.
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